So funny thing.... I am posting next weeks menu, but there are only 10 seats left for it!
I would have been presumptuous to think it would happen this way, kind of a domino effect...
So, lemme first say, I have 8 seats on Monday, and 2 on Tuesday, and none on Wednesday.
This is the menu, which features Kulana beef from the big island.
1 amuse bouche
2 skirt steak, duck egg gribiche
3 Hamakua shimeji mushrooms, leeks, vin rouge
4 braised beef shortplate
Shortplate is to cows as belly is to pigs
merveilleux is a baked chilled merengue, that is caressed, oh so gently, with chocolate....
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